Spring onions, also known as scallions or green onions, are a versatile and flavorful addition to any dish. Our spring onions feature crisp, tender white bulbs and vibrant green tops, offering a mild onion flavor. Perfect for salads, garnishes, stir-fries, or as a topping, our spring onions bring fresh, farm-grown goodness directly to your table.
Spring Onions (Scallions)
$1.00Price
Key Features
- Grown at Ocean Orchards: Cultivated on our family-owned farm using sustainable and eco-friendly methods.
- Versatile Use: Enjoy raw in salads, as a garnish, in stir-fries, or roasted for a savory side.
Detailed Information
- Farming Practices: We prioritize natural permaculture and sustainable farming practices, using OMRI-listed pest and fungus control methods.
- Seasons Available: Early spring through late spring, March-May
Storage/Usage Tips:
- For refrigerator: Spring Onions stay fresh for about a week when stored in a cool, dry place or wrapped loosely in a plastic bag in the fridge.
- For freezer: Spring Onions can be chopped and frozen in airtight bags for up to 3 months; ideal for cooked dishes.
Health Facts
- Vitamin Powerhouse: Rich in vitamins A, C, and K, and containing folate and minerals like potassium.
- Nutritional Benefits: Spring Onions are low in calories but high in antioxidants and sulfur compounds, which may support immune health and possess anti-inflammatory properties. Incorporating them into your diet can help boost your intake of essential nutrients, promote digestion, and contribute to overall well-being.