Radish microgreens are a vibrant and flavorful addition to any meal, known for their crisp texture and mildly spicy flavor. Our radish microgreens boast bright green stems and delicate leaves, adding a fresh, peppery kick to salads, sandwiches, garnishes, and more. Perfect for home chefs and professional kitchens alike, they deliver farm-fresh nutrition directly to your plate.
Radish Microgreens
$5.00Price
Out of Stock
Key Features
- Grown at Ocean Orchards: Cultivated on our family-owned farm using sustainable and eco-friendly methods.
- Versatile Use: Enjoy as a fresh garnish, in salads, sandwiches, wraps, or smoothies for an added zing.
Detailed Information
- Farming Practices: We prioritize natural permaculture and sustainable farming practices, using OMRI-listed pest and fungus control methods.
- Seasons Available: Year-round, with peak harvests in early spring and fall.
Storage/Usage Tips:
- For refrigerator: Radish microgreens stay fresh for about 4-7 days when stored in a breathable container in the fridge.
- For freezer: While not typically frozen, microgreens can be preserved by freezing in ice cube trays with water or oil for use in cooked dishes.
Health Facts
- Vitamin Powerhouse: Rich in vitamins C, K, and B-complex vitamins, supporting immune health and energy metabolism.
- Nutritional Benefits: Radish microgreens are packed with antioxidants, including glucosinolates, which have been studied for their potential anti-cancer properties. They are low in calories but high in fiber, aiding digestion and promoting satiety. Consuming microgreens like radish microgreens provides a concentrated source of nutrients that can help protect against oxidative stress, support detoxification, and boost overall health.